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Crockpot Express Sweet & Sour Chicken
Print Recipe
Pin Recipe
Prep Time
10
minutes
mins
Cook Time
30
minutes
mins
Course
Main Course
Cuisine
Chinese
Servings
6
Calories
230
kcal
Equipment
Crockpot Express
Ingredients
1 ½
lbs
chicken breast
2
carrots
diced
1
red pepper
diced
1
yellow pepper
diced
1
onion
diced
8
oz
pineapple
diced
2
tablespoons
cornstarch
Garnish:
2
tablespoons
green onion chopped
2
teaspoons
sesame seeds
Sauce:
¼
cup
soy sauce
2
tablespoons
honey
2
tablespoons
worcestershire sauce
1
tablespoon
white wine vinegar
1
tablespoon
tomato paste
1
tablespoon
garlic minced
1
tablespoon
ginger
2
teaspoons
chili paste
Instructions
Place chicken and veggies in the Crockpot Express
In a small bowl whisk together sauce ingredients and pour over chicken
Cook on low for 4 hours
Remove chicken and cut into chunks or shred
Whisk ¼ cup pineapple juice (from chunks) with cornstarch and stir into the Crockpot Express
Cook on high for 30 minutes to thicken sauce
Return chicken to slow cooker along with drained pineapple chunks, stir until combined
Serve over rice if desired, garnish with green onion and sesame seeds
Keyword
Chicken, Pineapple